Per Matt In its inaugural year, the Frontstretch Fest brings beer, bourbon, bites and horse racing to Tennessee and North Carolina in hopes of creating a new Southern tradition.
Per Matt The Blackhorse Pub & Brewery has become a Tennessee tradition for many, brewing handcrafted Tennessee Ales and providing gourmet food to customers for many years. Personally, I’ve enjoyed eating and drinking at Blackhorse for a long time. In… Continue Reading →
Per Matt On Memorial Day, Orpheus Brewing opened its doors for the very first time. The microbrewery was packed with many Atlanta craft-beer aficionados who sampled the brewery’s sour and saison beers and toured the facility. I just happened to… Continue Reading →